Mere Bulles

Dine-In Lunch & Dinner Menu

For a printable menu click here.

Appetizers

Jumbo Lump Crab Cake  15
super lump crab meat, fresh lemon, roasted red peppers, lemon
Dijon aioli, roasted red pepper aioli

Tomato & Brie Bruschetta MB, V  10
grilled Tuscan bruschetta, basil pesto, tomato, Parmesan cheese and sliced brie

Stuffed Mushroom Caps GF  10
lobster crab butter, champagne, feta cheese, Parmesan cheese

Thai Chili Calamari  10
lightly breaded, Thai chili sauce

Saku Tuna Block  12
cucumber, scallions, sesame ginger, chili oil, wasabi

Battered Artichoke Hearts V  10
Parmesan cheese and chipotle ranch

 

Soups & Salads

Charleston She-Crab Bisque or Soup Du Jour MB  Cup $8 / Bowl $12

Lump Crab Watermelon  18

Nashville Hot Chicken  17

Power Salmon Caesar Salad  18

Black Kale Salad GF, V  11

Goat Cheese & Spinach Salad V  11

Traditional Cobb  11

Add on: chicken $6, two jumbo scallops $15, shrimp $9, salmon $10, 4 oz. filet $15, crabcake $15

 

Seafood

Seared Plum Salmon MB  29
pan seared salmon, soy plum glaze, toasted sesame seeds, fried cilantro rice, organic carrots with Brussels sprouts

Grilled Salmon & Corn Cakes* 24
salmon medallions over jalapeño corn cakes, with
cilantro dill crema, lemon aioli, & fried Brussels
sprouts with honey

Shrimp & Grits  25
sautéed shrimp, shallots, mushrooms, bacon, cajun cream sauce, fried grits, scallions, diced tomatoes

Blackened Saku Tuna*  29
soy plum sauce, wasabi aioli, asian slaw, wonton, cliantro lime rice

Parmesan Encrusted Scallops  32
sweet potatoes, asparagus mushroom medley and citrus beurre blanc

Signature Entrees

Angus Filet Mignon*
6 oz.  33 / sub 8 oz. for $5
mashed potatoes & asparagus 

Sundried Tomato Chicken 23
Italian crusted, sundried tomato lemon butter,
Parmesan cheese, mashed potatoes & asparagus

Angus Ribeye* MB  16 oz. 39
mashed potatoes & asparagus 

Quinoa & Roasted Vegetables GF,V  19
organic carrots, shiitake mushrooms, broccoli, Brussels sprouts, seasonal squash, quinoa & black beans, topped with guacamole, chili oil, scallions & sliced almonds

DINNER ONLY:
Angus Prime Rib * 12 oz.  33 / 14 oz.  37 / 16 oz.  42
mashed potatoes & asparagus

Sauces & Accompaniments

béarnaise GF  3
bleu cheese butter  3
lobster butter  3


All of our steaks & chops are single-sourced out of Greeley, Colorado to ensure an unprecedented level of quality & consistency

 

Handhelds

Rib Rolls MB 18
shaved prime rib, jack & cheddar cheeses,
horseradish cream sauce with au jus.
Served with house-made chips.

Brentwood’s Best Burger*  17
grilled 8 oz. burger, Havarti cheese, bacon, lettuce,
tomato, onion, mayonnaise & Dijon mustard.
Served with French fries.
Add egg  1

Chicken Salad Melt 16
tender chicken salad, toasted English muffin,
Havarti cheese. Served with house-made chips

Fish Tacos  16
blackened Mahi Mahi, with southwestern slaw,
diced onion, cilantro, queso fresco, and aioli.
Served with cilantro lime rice, black beans & pico.

Grilled Chicken Sandwich  16
grilled chicken, avocado, lettuce, tomato, onion,
chipotle mayonnaise. Served with house-made chips.
Sub salmon  3

 

Dessert

Carrot Cake MB 9
Tres Leches 9
Chocolate Decadence GF 8
Crème Brulee GF 9

 

MB = Mere Bulles Signature item                 GF = Gluten Free                      V = Vegetarian

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.