Events

Some wine discoveries are too good to keep to yourself. 

After our Sommelier Mags fell in love with Adelsheim's wines during a visit to their Oregon estate, she couldn't wait to bring this experience to you. On May 27th at 6:00pm, she and Adelsheim's Meghan Vandette will guide you through a five-course dinner — each dish crafted by Executive Chef Jorge Palacios and paired with wines that more than earned their place at our table.

$180 per person, not including gratuity. Reserve your seat: dana@merebulles.com.